I’m a big fan of fancy desserts.
BUT… there are times when you just need something quick, easy and still delicious!
That’s the kind of recipe I have for you today.
In fact, I have a hard time even calling it a “recipe”, when it only has three ingredients…
Rolo (store bought chocolate/caramel candies), pretzels and pecan halves.
Bottom line, if you just threw those three things in a bowl it would be pretty yummy!
For these tasty treats, all you have to do is lay the pretzels on a baking sheet (I used these cute square ones, but the mini twists would work too). Top each pretzel with an unwrapped Rolo candy.
Bake in the oven at 250*F for 4-5 minutes (no longer).
When you remove them from the oven, the Rolo will still be in the same shape as when it went in the oven. Place a pecan half on top of the Rolo and press down a bit.
Top each of the Rolo with one pecan half.
Place the entire baking sheet in the freezer for about 5-7 minutes to allow the Rolo to cool.
Remove from freezer and enjoy! Or place in a container to enjoy later. These will last several days- probably more, but they’ve never lasted that long in our house!
These are so delicious! A great sweet-salty combo.
Enjoy!
How To Make Rolo Pretzel Bites
Rolo Pretzel Bites
Ingredients
- 40 mini pretzels square ones
- 40 Rolo candies
- 20 pecans halved
Instructions
- Lay the pretzels on a baking sheet.
- Top each pretzel with an unwrapped Rolo candy.
- Bake in the oven at 250*F for 4-5 minutes.
- When you remove them from the oven, the Rolo will still be in the same shape as when it went in the oven.
- Place a pecan half on top of the Rolo and press down a bit.
- Place the entire baking sheet in the freezer for about 5-7 minutes to allow the Rolo to cool.
- Remove from freezer and enjoy!
Notes
Nutrition
Recipe source- I recently discovered these when a friend made some for Scrapbooking night, but I think it’s an old recipe. I imagine it’s from Rolo =)
These look yummy! I think too many rolos would make it to my mouth before making it onto the pretzels!
This is a fun recipe. Rolos arent sold in Finland, but I think I can find something similar.
hımmm this is calorie bomb but I dont care I want to eat:))
Oh these sounds very very good!
x
These are so delish!! I made them last year for the first time!:)
Will do! Thank you!
rowejones- You are welcome to use one photo and link back to me for the directions, but please do not simply post my photos and my text.
Thanks!
Can I post to my blog? I love it! So simple!
I've been making these turtles for years. A helpful hint is to buy the Rolos at the checkout rather than the bag… then you don't have to spend half an hour unwrapping!
Sounds delish!